Fusilli 500gr – Pasta Piazza
$6.45 Original price was: $6.45.$5.15Current price is: $5.15.
Fusilli of Pasta Piazza are made with 100% Sicilian wheat & water from Mt Etna springs
- Description
- About Pasta Piazza
- Additional information
Description
Fusilli of Pasta Piazza are made with 100% Sicilian wheat & water from Mt Etna springs
- Ingredients: Durum wheat semolina, water
- NUTRITIONAL INFORMATION per 100g of Product
Energy value: 1504 KJ/ 359.3 Kcal
Protein: 13.0 g
Carbohydrates: 72.9 g (of which sugars: 2.5 g)
Dietary Fibre: 2.0 gr
Salt: 0.001 gr
Total Fatty Substances: 1.3 g (of which saturated: 0.4 g) - Max Humidity: 12.50%
Piazza Pasta offers exceptional nutritional value and a delicious taste, perfect for the true pasta connoisseur.
Piazza Pasta is organic and made using 100% Sicilian durum wheat. The dough is carefully formed in a cold vacuum-sealed tank then slowly dried for unbeatable quality and a flavour found nowhere else in the world.
The distinct shapes are made by drawing the dough through bronze mould, giving the pasta higher porosity and a raw natural colour. While the slow drying process preserves the pastas proteins, minerals and vitamins, thus giving the pasta a superior body and taste.
Piazza pasta is perfect for traditional pasta dishes and is ideal with Mediterranean flavours of fish, meat and vegetable-based sauces.
Additional information
Weight | 0.5 kg |
---|---|
Brand | Pasta Piazza |
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