



- Description
Description
Type of oil: Extra-virgin oil
Variety of olives used: 100% Nocellara del Belice
Place of production: Partanna (Trapani), Sicily, Italy
Type of plant: Traditional secular varieties with an investment of about 100 plants/Ha
Packaging features: The product does not oxidize because it does not come in contact with oxygen during opening, giving it a unique advantage
3L
